01 / ABOUT THE PLACE
About this place
Baked with unpeeled, finely grated carrots, walnuts, raisins, and aromatic spices such as cloves, the carrot cake is a natural first choice at STILLPARK. Its rustic texture and layered spice pair effortlessly with a carefully poured drip coffee or the slow-steeped cold brew, served in limited batches. For a rounder profile, a bitter-rich caffe latte brings out the pastry's gentle sweetness and toasted notes.
Basque cheesecake is also prepared in limited quantities, occasionally featuring variations like pumpkin, valued for its silky richness, gentle tang, and restrained sweetness. Beyond coffee, the drinks menu accommodates different moments of the day with options such as additive-free tomato juice from Okusawa purveyor Organic Harmony—sourced from chemical-free Hokkaido fields—alongside fruit juices and Heartland beer.
Foliage plants and vintage furnishings accent the interior, where music spinning from a turntable fills the room with quiet warmth. Seating is limited and opening hours can vary by day, making it wise to check official updates before stopping by.
